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A New Year & A New Chef for Patisse as we welcome to our kitchen and your palate the sweet delights of Vincent Gadan!
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THE FANTASTIC NEW 2010 PATISSE COOKING CLASS PROGRAM IS NOW AVAILABLE!
ITS NEW YEARS RESOLUTION TIME: 2010 LEARN TO COOK! AT PATISSE YOU ARE IN GREAT HANDS!
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It is time to order all those beautiful Christmassy goodies your heart has been dreaming of. From puddings to preserves all your Christmas favourites are back at Patisse, including gluten free treats. Perfect gift ideas!
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All classes for the Sydney International Food Festival have sold out! However Patisse are happy to announce an increase in Classes for the rest of the year. Book early as classes are small, hands on and extremely popular.
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Patisse offers a range of delicious Gluten Free Products
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In association with the Sydney International Food Festival, Patisse is delighted to announce a forthcoming selection of cooking classes. With the dinner party season on its way, Patisse is kicking off September with Dolce Italiano and The Art of Pastry Repeat. Mangiare bene!
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In partnership with our sister company, Absolute Ambrosia – The Caterers, Patisse can now deliver its handcraft treats & much more right to your front door!
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